Mutton Mince (Keema)

Deshi Meat Mutton Mince (Keema) is prepared from fresh halal mutton and finely minced to provide a consistent texture suitable for a wide range of recipes.

Produced under hygienic conditions and strict quality standards to ensure freshness, consistency, and food safety.

Ideal for restaurants, caterers, bakeries, food manufacturers, and commercial kitchens.

Best For

• Kebabs
• Kofta
• Meatballs
• Cutlets
• Stuffed breads
• Samosa filling
• Traditional recipes
• Catering preparation
• Food manufacturing
• Restaurant menus

Quality & Handling

Produced using hygienic mincing equipment and carefully selected halal mutton.

Maintained under controlled temperature conditions to ensure consistent quality and freshness.

Storage Instruction

Keep refrigerated or frozen according to product condition.

Avoid repeated thawing and use promptly after opening.